What’s For lunch?

The clock hits 1 pm, and your appetite calls for food. Plan something new for the day and taste the world’s wonders with our cuisine.

Veggies …

Eat all the essential leafy and crunch veggies to add a green touch of health to your diet.

…  Meats …

The honey glazed meat and cheese make for one wholesome meal, and the varieties in flavors is something worth trying.

… & Sweets

Finish the meal with chocolates, ice cream, and a wider range of desserts and sweets.

Discover Our Menu

We have a spectrum that covers a broad range of tastes, starting with the salads and finishing it off with pastries.

Starters / Salads

Give your lunch the perfect start by munching onto the juicy salads and delectable platters.

Mozza's Dream
Mozza, Tomatoes, Lettuce
Summer in Greece
Feta, fresh veggies, black olives
Morning Fishin'
Tuna, Capres, Baked Potatoes
King Salad
Chicken, Lettuce, Blue Cheese
Baby Tomato
Tomatoes, lettuce, Balsamic Vinegar

Main Courses

All of our main courses are served with freshly baked whole grain bread, french salted butter an a pot of cottage cheese.

Baked Potatoes
Potatoes, Rosemary and Garlic
Polish Cabbage Soup
Cabbage, Sausage, Potatoes and Generosity
Lamb and Veggies
Lamb, Potatoes, Asparagus and Garlic
Roasted Chicken and Veggies
Bio Agriculture Chicken, Seasonal Vegetables
Roasted Beef and Potatoes
Beef, Potatoes, Rosemary, Garlic

Homemade pastries

All served with a cup of espresso and a pot of foamy milk. For tea lovers, we’ve got a selection of organic black and green teas.

Polish Yeast Cake
Flour, Eggs, Sugar, Milk, Seasonal fruits
Garden Capcakes
Red Currants or Cranberries
Strawberry Pavlova
Meringue, Light Whipped Cream and Strawberries
Shortbread with nuts
Walnuts, almonds, nuts, ...
French Cheese Plate
Saint-Nectaire, Brie, Bleu d'Auvergne

Opening Hours

We start cooking lunch for you and end the day by serving you with a tastier selection of delicacies.

Monday Closed
Tuesday 11am - 12pm
Wednesday 11am - 12pm
Thursday 11am - 12pm
Friday 11am - 1am
Saturday 12am - 1am
Sunday 12am - 3pm

Our Photos

Start by musing on the gallery that captures the soul of our preparations. Head right away to sink your teeth into the meat.

Press About Us

Our kitchens cook the food, and the palates cook the word to be spread over the globe.

Kitchen Review

July, 2018

Creating magic with spices, meats, and veggies to the greatest extent of excellence is an experience worth going on the top of one’s list of best palate treats.

Gourmands Guide

June 2020

Gourmet foods less often come up with innovative add-ons to make the meal a memorable one, but they offer every last bit of it with assured quality.

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French Meals

6 French Meals You Have to Try

Cream oozing out of the meaty bread and the chocolate filling the hearts is a phenomenon that adds more flavour to life. Not a person might exist who doesn’t like to indulge in a great meal. The connoisseurs love to travel the world to bite into the various tastes offered by the planet. Such acute palates that have savoured a galore of foods from all over the world have always spoken highly of the French cuisine, and every dish they offer has been grabbing a lot of attention. With plenty of options available to select from, it would be difficult for the people new to this cuisine to narrow down to a few that are a must-try. Here is a list of such French meals that you must try at least once in life.

1.      Steak Frites

The French bistro cuisine was the first to try this variety of steak, which has now been modified with various add-ons. It can be defined as a simple meal that comes with a delectable recipe that gets its soulful crunchiness only when cooked with the right oils and skill.

Steak Frites

2.      Coquilles Saint-Jacques

Scallops are so popular in many parts of the world, but not many people know this dish. Only the people with an acute sense of taste can tell the flavors apart because it forms a concoction that is almost close to perfect. It remains to be one of the favorites in the French cuisine.

3.      Baked Camembert

Side this dish with a red Bordeaux and have the best meal of the day. Bite into the baked camembert to taste the flavorful spectrum of the French cuisine. Add a Tarte Tatin or a French apple pie to the meal to make it wholesome.

Baked Camembert

4.      Moules Marinieres

What used to be cooked exclusively in Belgium have become widespread in France too. But it doesn’t come with the same ingredients and taste; a twist has been added to the recipe to make it a perfect meal for kids and adults alike. The association of French fries and mussels can be cooked in various ways, but the moules marinieres is the favorite of the French community. Side it with a glass of white wine and finish it with a clafoutis to make it a memorable meal, and you are sure to come back for the delicacy again.

5.      Buckwheat Crepes

Buckwheat flour is used for cooking the savory crepes with the flavors of the French, and the filling gives it an extra punch. Sip onto apple cider with the crepes to treat your appetite with a mixture of tastes.

Buckwheat Crepes

6.      Blanquette de Veau

The tres tres bon is your ideal meal for the day if you are looking for something that has too many French flavors in it. Your taste buds are sure to be soaked in the creamy juices that cover the meat, and the red Bordeaux and the Paris-Brest with its whipped cream-filled cream puffs can adorn the meal to its best.

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